Update Dinner

This is a free event and space is limited to 40 attendees.

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Hors d’Oeuvres: Bruschetta – Traditional, Roasted Sweet Red Peppers and Apple Goat Cheese

Please confirm your food option for you and your guest
(Rolls & Salad come with all meals. Enter a number for each option)

Sautéed Chicken Breast with a Wild Mushroom & Marsala Wine reduction served with Mashed Potatoes & Chef’s Choice Vegetable
Plated Lasagna
Mustard Balsamic Grilled Pork Chop with Rosemary served with Mashed Potatoes and Green Beans Almondine

Dessert: Vanilla Ice Cream, Apple or Cherry Pie